{"id":1704,"date":"2024-03-21T13:19:09","date_gmt":"2024-03-21T13:19:09","guid":{"rendered":"https:\/\/crs.izoo.krakow.pl\/wiki\/?post_type=docs&#038;p=1704"},"modified":"2025-04-04T09:57:16","modified_gmt":"2025-04-04T09:57:16","slug":"beta-lactoglobulin","status":"publish","type":"docs","link":"https:\/\/crs.izoo.krakow.pl\/wiki\/en\/docs\/beta-lactoglobulin\/","title":{"rendered":"Beta-lactoglobulin\u00a0"},"content":{"rendered":"\n<p>Beta-lactoglobulin is one of the proteins found in cow&#8217;s milk. It belongs to the group of whey proteins, constituting, together with caseins, the basic protein composition of milk. The gene responsible for the production of \u03b2-LG shows polymorphisms, affecting the amount of protein produced. Two most common \u03b2-LG variants, A and B, have been identified. Variant A is characterized by increased milk yield and whey protein content &#8211; thus higher levels of beta-lactoglobulin. Variant B, on the other hand, shows higher casein and fat content &#8211; lower levels of beta-lactoglobulin.&nbsp;<\/p>\n\n\n\n<p>\u0392eta-lactoglobulin is encoded by the BLG gene located on bovine chromosome 11. The \u03b2-LG gene polymorphism is determined by single nucleotide substitutions within the protein structure and amino acid swaps. The A variant is characterized by the presence of the amino acid glycine. AA genotypes show an increase in whey proteins, including beta-lactoglobulin, and a decrease in casein proteins and milk fat content. Variant B is distinguished by the amino acid alanine. The occurrence of BB genotypes is associated with higher casein and fat content, favorably affecting the production of cheese products.&nbsp;&nbsp;<\/p>\n\n\n\n<p>The occurrence of beta-lactoglobulin polymorphism has been demonstrated in individual cattle breeds: Lineback, Devon, Ankole-Watusi, Ayrshire, Beefmaster, Belgian Blue, Brown Swiss, Dexter, Dutch Belted, Gir, Guernsey, Holstein-Friesian, Jersey, Kerry, Maine-Anjou, Montbeliarde, Normande, Norwegian Red, Piedmontese, Pinzgauer, Red &amp; White, Salers, Shorthorn, Simmental.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table><tbody><tr><td><strong>Result<\/strong>&nbsp;<\/td><td><\/td><td><strong>Interpretation<\/strong>&nbsp;<\/td><\/tr><tr><td>LGBS<\/td><td>AA<\/td><td>HIGH AMOUNT OF BETA-LACTOGLOBULIN&nbsp;<\/td><\/tr><tr><td>LGBC<\/td><td>AB<\/td><td>INTERMEDIATE AMOUNT OF BETA-LACTOGLOBULIN&nbsp;<\/td><\/tr><tr><td>LGBF<\/td><td>BB<\/td><td>LOW AMOUNT OF BETA-LACTOGLOBULIN&nbsp;<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">REFERENCES<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Ganai NA, Bovenhuis H, van Arendonk JA, Visker MH. <em>Novel polymorphisms in the bovine beta-lactoglobulin gene and their effects on beta-lactoglobulin protein concentration in milk.<\/em> (2009). Anim Genet. 40(2):127-33.&nbsp;&nbsp;<br><\/li>\n\n\n\n<li>Rachagani S, Gupta ID, Gupta N, Gupta SC. <em>Genotyping of beta-lactoglobulin gene by PCR-RFLP in Sahiwal and Tharparkar cattle breeds<\/em>. (2006). BMC Genet. 25;7:31.&nbsp;<br><\/li>\n\n\n\n<li>Wolanciuk A. <em>The association of genetic variants of \u03b2-lactoglobulin and \u03ba-casein with yield and chemical composition of milk obtained from four breeds of cow<\/em>. (2015). Scientific Annals of Polish Society of Animal Production &#8211; Vol. 11 (2015), No 1, 21-32.&nbsp;<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Beta-lactoglobulin is one of the proteins found in cow&#8217;s milk. It belongs to the group of whey proteins, constituting, together with caseins, the basic protein composition of milk. The gene [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":0,"parent":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"doc_category":[75],"doc_tag":[85,88],"class_list":["post-1704","docs","type-docs","status-publish","hentry","doc_category-list-of-genetic-tratis","doc_tag-genetic-trait","doc_tag-snp"],"_links":{"self":[{"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/docs\/1704","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/docs"}],"about":[{"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/types\/docs"}],"author":[{"embeddable":true,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/comments?post=1704"}],"version-history":[{"count":6,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/docs\/1704\/revisions"}],"predecessor-version":[{"id":1851,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/docs\/1704\/revisions\/1851"}],"wp:attachment":[{"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/media?parent=1704"}],"wp:term":[{"taxonomy":"doc_category","embeddable":true,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/doc_category?post=1704"},{"taxonomy":"doc_tag","embeddable":true,"href":"https:\/\/crs.izoo.krakow.pl\/wiki\/wp-json\/wp\/v2\/doc_tag?post=1704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}